Have a spooktacular Halloween + November baking with Zingerman’s!

There are only treats on the menu with ckbk at your fingertips. If you are getting ready to celebrate Halloween, we’ve got all the recipes you could need for spooky sweets and party fuel, to hit the kitchen with confidence. So, don that costume, and prepare to enjoy a night of all things ghostly and ghastly.

Sweets are of course essential. Make a batch of Gingerbread Pumpkin Seed Brittle, or if you are cooking with the little ones, try these Mini Monster Fridge Cakes.

For a magnificent seasonal centerpiece bake a Pumpkin Cake with Burnt Orange Silk Meringue Buttercream.

But of course, party guests cannot live on sweets alone – no matter how much they might want to. A bowl of Pumpkin and Corn Chowder will warm everyone up if the jack-o’-lantern-lit streets are chilly. And if you are serving a crowd, Japanese Pumpkin Nimono is a supercharged seasonal side dish.

For the adults in the house, get the party started with a dark and delicious Negroni Cativo.

For all the above recipes and more, explore our collection of Savory & Sweet Eats for Halloween.

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Frequently Asked Questions

Our cookbook features a wide variety of recipes—from quick and easy weekday meals to gourmet dishes, desserts, vegetarian options, and healthy choices. Whether you’re a beginner or a seasoned home chef, there’s something for everyone.

Yes! We’ve made sure all recipes use simple, everyday ingredients that can be found at your local grocery store. No exotic or hard-to-pronounce items unless alternatives are provided.

Absolutely! Every recipe includes step-by-step instructions, cooking tips, and prep/cook time so even first-timers can cook with confidence.

Yes, many of the recipes include full nutritional breakdowns including calories, protein, carbs, and fats—especially helpful if you’re following a diet or tracking your intake.

Have a spooktacular Halloween + November baking with Zingerman’s!